Alliance Bio - French Organic Pumpkin Seeds

These organic pumpkin seeds with a mild taste reminiscent of squash with nutty notes. Prized for both their unique taste and their nutritional qualities, pumpkin seeds are used everywhere: raw, roasted or cooked, sweet and savory, from starter to dessert. With their decorative appearance, they are essential for healthy and creative cooking.
- Cultivated in the South-West of France
- Rich in Dietary Fiber & Protein.
- Ingredient: Organic pumpkin seeds.
- May contain traces of gluten and soybean.
- Pumpkin seeds can be eaten raw or roasted. You can also sprinkle them on your soup or salad.
For details, please refer to the label on the product. The picture above is for reference only. The real object should be considered as final.