Markal - Italian Organic Corn Flour

For over 80 years, Markal has been giving you ideas for eating better! Founded in the Drôme region in 1936, Markal is committed to a balanced and delicious diet every day. 

Corn flour can be mixed with traditional flours to create breads, cakes, pancakes, and muffins. It also serves as an excellent binder for sauces and creams, and acts as a thickener for soups. When used by itself, it can make tasty corn cakes like tortillas.

- Product of Italy.
- Sources of Dietary Fiber & Protein.
- Ingredient: Organic corn.

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