Moulin Des Moines - French Organic Stone-Ground T110 Semi-Whole Spelt Flour

Since 1970, Moulin des Moines has been a pioneering French company dedicated to organic products. With a strong commitment to sustainability, they provide a wide variety of high-quality, eco-friendly offerings, including flours, cereals, pasta, sweet and savory biscuits, chocolate, and more. All their products are free from pesticides, GMOs, and chemical additives. Crafted using traditional milling techniques, they also embrace the innovations necessary to meet contemporary demands, ensuring authenticity and rich flavors for both culinary enthusiasts and health-conscious consumers.

Spelt is an ancient member of the wheat family. It is genetically purer and higher in fiber, protein, vitamins and minerals than modern wheat. Made from 100% non-hybridized spelt, this stone-ground semi-whole flour preserves a substantial portion of the nutrient-rich bran and germ from the grain. It features a slightly dense, rustic texture and a pronounced, authentic flavor that is ideal for breads, pasta, biscuits, and other baked goods.

- Product of France.
- Traditional stone milling.
- Rich in Protein & Dietary Fiber.
- Because semi-whole and whole wheat retain the nutrient-rich outer bran, they also retain the most synthetic chemical pesticide residue if not grown organically. Choosing organic ensures you experience the whole grain exactly as nature intended - pure, clean, and completely uncompromised.
- 100% Non-hybridized spelt: From a botanical standpoint, spelt itself actually originated as a natural hybridization thousands of years ago between domesticated emmer wheat and wild goat grass. MOULIN DES MOINES has meticulously chosen these grains, ensuring that their genetic structure has remained untouched by modern agricultural engineering.
- Bearing the prestigious 「Selected by the Hildegardian Institute」label, this flour is crafted in strict adherence to the holistic principles of Saint Hildegard of Bingen, guaranteeing a product that meets the highest quality standards.
- Ingredient: Organic spelt flour T110 (cereals containing gluten).
- May contain traces of nuts.
- Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating.

For details, please refer to the label on the product. The picture above is for reference only. The real object should be considered as final.