Tipiak - French Express Couscous

Tipiak is a French food company founded in 1967 and is able to combine traditional know how with the search for culinary innovation. It operates seven factories across France, each specializing in different product categories.
Tipiak, the creator of Couscous boil-in-bag in 1990, offers you this patented culinary technique, to allow you to make your couscous even more easily. A perfectly cooked couscous, ready in 1min 30 sec, is ideal in salads or as an accompaniment to any grilled or roasted meat, fish or chicken.
- Made in France.
- Nutri-score: A (The Best).
- Rich in Protein and source of Dietary Fiber.
- No Preservatives.
- Ingredient: 100% Pre-steamed durum wheat semolina (cereals containing gluten).
- May contain traces of milk, soy and nuts.
- Preparation Tips: For 1 Sachet + 1.5 L of Salted Water = 1 or 2 People (2 teaspoons of salt = 9 g)
1) Bring salted water to a boil and fully dip the sachet in the boiling water. Cook for 1 minute 30 seconds.
2) Remove the bag from water using a fork and leave to drain for 20 seconds
3 ) Open the boil-in-bag by pulling on the pre-cut part, pour the content in a dish and add a knob of butter or a drizzle of olive oil.
4) Fluff with a fork and serve immediately.

For details, please refer to the label on the product. The picture above is for reference only. The real object should be considered as final.